Product Info
Khwan's Tea Hibiscus Tea comes in a pack of 100 tea bags, each holding 2g of ground USDA Organic hibiscus (roselle) flowers from Thailand. It brews a vivid ruby-red cup that's refreshing hot or iced. Caffeine-free, non-GMO, vegan and gluten-free, with no preservatives or added sugar. It is also soy-free.
Taste and aroma
Hibiscus tea is tart and fruity, similar to cranberry, with a deep red color. A little honey balances the tartness.
How to brew
- Place 1 tea bag in a cup.
- Pour over 250 ml (8 oz) of hot water.
- Steep for 5–7 minutes, then remove the bag.
- Add honey or lemon to taste. For iced tea, brew with half the water and top up with ice.
Ways to use it
- Hot hibiscus tea with honey
- Iced hibiscus tea and hibiscus lemonade
- Base for punches, mocktails and cocktails
- Natural red color for jellies and desserts
Storage and freshness
Keep the pouch tightly sealed in a cool, dry place away from direct sunlight and strong smells. Use a dry spoon so moisture doesn't get in. See the pack for the best-before date.
What's in the pack
100 tea bags × 2g (7 oz total) in a resealable zip pouch. Serving size: 1 tea bag. Enough for up to three months of daily cups.
FAQ
Does hibiscus tea have caffeine?
No. It is naturally caffeine-free.
Is it organic?
Yes. Our hibiscus is USDA Organic certified.
Why is it so tart?
Hibiscus is naturally tart. Steep for less time or add honey for a softer cup.
How to Use
Place 1 tea bag in a cup, add 250 ml (8 oz) of hot water and steep for 5–7 minutes. Add honey or lemon to taste. For iced tea, brew with half the water, then top up with ice.
Ingredients
100% USDA Organic ground hibiscus (roselle) flowers. 100 tea bags × 2 g. Product of Thailand.
