Butterfly Pea Flower Tea Brewing Guide Natural Organic Blue Pea Vegan NON-GMO

Butterfly Pea Flower Tea Brewing Guide

To Make Hot Butterfly Pea Flower Tea

  • TEA: 1.5 teaspoons dried butterfly pea flowers
  • WATER: 1 cup (8 fl. oz.)
  • WATER TEMPERATURE: 208°F
  • STEEP TIME: 5 minutes

To Make Cold Butterfly Pea Flower Tea

  • TEA: 1.5 teaspoons died butterfly pea flowers
  • WATER: 1 cup (8 fl. oz.)
  • WATER TEMPERATURE: Cold water
  • STEEP TIME: 12 hours

You can add lemon juice into your drink and watch the color change from blue to purple. To sweeten, use simple syrup or honey.

Back to blog